The All Saints College, St Mary’s Campus, Maitland, year 11 student has rallied her fellow blood bank ambassadors to take part in a new push to replenish stocks following a late peak in the flu season.

The Australian Red Cross Blood Service needs at least 100 donors to replace those – about 28 per cent – who have cancelled appointments because of cold and flu symptoms.

“My nan passed away because she needed a certain blood type and she couldn’t get enough of it so that has always stayed with me,” Hannah said.

Some of Australia’s best-known chefs – including Donna Kay, Kylie Kwong, Matt Moran and Neil Perry – have also jumped on board the ­biscuit wagon.

“I donate blood because in all community aspects I want to give back,” Jessica Mounser said.

“I’ve always been like that and also my mother had heart surgery and can’t donate anymore, so I want to donate on her behalf. 

“I understand the anxiety ­connected with giving blood, but it’s a safe procedure and one donation saves three lives. Knowing something that really helps you get over the fear.”

Every donation helps to save three lives including the lives of ­cancer patients, road trauma ­victims, those with blood ­disorders, unborn babies and mothers during childbirth.

“A lot of people are afraid of  giving blood­ but there are people out there who don’t have a choice, they have conditions that are life threatening,” Vinette de Klerk said.

To make an appointment to give blood phone 131 495 or visit donateblood.com.au/biscuit