Slow Food Hunter Valley will bring a pumpkin festival to Maitland Taste festival on March 11 and 12

Belinda-Jane Davis
Updated March 5 2017 - 2:56pm, first published 12:30pm
FESTIVAL: Slow Food Hunter Valley members Helen Hughes, Ruth Adams and leader Amorelle Dempster and visitor Aly Brody in the kitchen preparing pumpkin ravioli.
FESTIVAL: Slow Food Hunter Valley members Helen Hughes, Ruth Adams and leader Amorelle Dempster and visitor Aly Brody in the kitchen preparing pumpkin ravioli.

​The iconic Maitland pumpkin is preparing to invade the city for a two-day pumpkin festival in the city centre. 

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Belinda-Jane Davis

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